Air Fryer Buffalo Chicken Jalapeno Poppers

This post may contain affiliate links. As an amazon associate, I earn from qualifying purchases. See my full Disclosure Policy for details.

These Air Fryer Buffalo Chicken Jalapeno Poppers will elevate your appetizer game! Cheesy, spicy, and oh-so-satisfying. They’re perfect for any occasion!

Elevate Your Snack Game with Air Fryer Jalapeno Poppers

Looking for a spicy and satisfying snack option? Look no further than Air Fryer Jalapeno Poppers! These irresistible bites are perfect for any occasion, from game day gatherings to cozy nights in.

How to Enjoy Chicken Jalapeno Poppers

Curious about how to make the perfect Chicken Jalapeno Poppers in your air fryer? It’s easier than you think! With just a few simple steps, you can create a delicious and crispy snack that will impress your friends and family.

Why Air Fryer Jalapeno Poppers Are a Must-Try

Air Fryer Jalapeno Poppers offer a delightful combination of flavors and textures. From the crunchy exterior to the creamy filling, every bite is a burst of deliciousness. Plus, they’re healthier than traditional fried options, making them a guilt-free indulgence.

Get Creative with Your Jalapeno Poppers

One of the best things about Air Fryer Jalapeno Poppers is that you can customize them to suit your taste preferences. Experiment with different fillings, such as cream cheese, cheddar cheese, or even bacon, to create your perfect snack.

Air Fryer Jalapeno Poppers are a delicious and versatile snack option that’s sure to please any palate. Whether you’re hosting a party or just craving a tasty treat, these poppers are sure to be a hit.

So why wait? Fire up your air fryer and get ready to enjoy the irresistible flavor of Chicken Jalapeno Poppers!

Air Fryer Buffalo Chicken Jalapeno Poppers: Ingredients & Equipment

To make Air Fryer Buffalo Chicken Jalapeno Poppers, you will need …

Ingredients

• large jalapeno peppers
• Cooked chicken – You can substitute cooked ground chicken, turkey, or even shredded rotisserie chicken for cooked chicken.
• cream cheese – You can substitute cream cheese with Greek yogurt, ricotta cheese, or cottage cheese for a lighter option.
• sharp cheddar cheese – Instead of cheddar cheese, you can use mozzarella, Monterey jack, or pepper jack cheese.
• buffalo sauce – If you don’t have buffalo sauce, you can substitute it with hot sauce or a combination of hot sauce and melted butter.
• blue cheese or ranch dressing – Instead of blue cheese or ranch dressing, you can use sour cream mixed with a bit of lemon juice and garlic powder for a tangy flavor.
• green onion
• garlic powder
• kosher salt and ground black pepper

Equipment

• air fryer
• knife and cutting board
• medium mixing bowl
• utensil for stirring
• tongs

How to Make Jalapeno Poppers

Serving Suggestions for Chicken Jalapeno Poppers

• Dipping Sauces: For added flavor, serve the jalapeno poppers with a variety of dipping sauces, such as ranch dressing, blue cheese dressing, sour cream, or salsa.
• Side Salad: Pair the jalapeno poppers with a side salad to balance out the heat. A simple mixed green salad with a vinaigrette dressing or a creamy coleslaw would complement the poppers well.
• Crudité Platter: For a colorful and refreshing accompaniment, serve the jalapeno poppers alongside a platter of fresh vegetables like carrot sticks, celery, cucumber slices, and cherry tomatoes.
• Fruit Platter: Balance the heat of the jalapeno poppers with a fruit platter featuring refreshing options like watermelon cubes, pineapple chunks, grapes, and berries.
• Chips and Dip: Serve the jalapeno poppers alongside tortilla chips and guacamole, salsa, or queso for dipping to create a snack spread.
• Beer or Margaritas: Pair the jalapeno poppers with your favorite beverage, such as cold beer, margaritas, or a refreshing citrus-infused cocktail, for a complete appetizer experience.
• Slider Bar: Turn the jalapeno poppers into a mini meal by serving them alongside sliders or mini sandwiches. Offer a variety of toppings and condiments for guests to customize their sliders to their liking.
• Nachos: Use the jalapeno poppers as a topping for loaded nachos, along with cheese, beans, jalapenos, salsa, sour cream, and guacamole for a crowd-pleasing snack or meal.

Tips for Perfect Air Fryer Jalapeno Poppers

To ensure your Air Fryer Jalapeno Poppers turn out perfectly every time, here are some tips to keep in mind:

1. Choose large, firm jalapeno peppers for easier stuffing and even cooking.
2. Wear gloves when handling the jalapenos to avoid irritation from the oils.
3. Experiment with different fillings, such as cream cheese, cheddar cheese, and cooked chicken, to customize the flavor to your liking.
4. Preheat your air fryer before cooking to ensure even heat distribution.
5. Cook the Jalapeno Poppers in a single layer to prevent them from sticking together or cooking unevenly.
6. Keep an eye on the cooking time to avoid overcooking and ensure the peppers are tender but still have a bit of crunch.
7. Serve your Air Fryer Jalapeno Poppers hot with your favorite dipping sauce for the ultimate snacking experience.

Air Fryer Buffalo Chicken Jalapeno Poppers: FAQs

➡️ Can I prepare Air Fryer Buffalo Chicken Jalapeno Poppers ahead of time?

Yes, you can prepare the filled jalapeno poppers up to 24 hours in advance. Simply cover them with plastic wrap and refrigerate until ready to cook. Adjust the cooking time slightly to counter the chill on the filling.

➡️ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to two days. Reheat them in the air fryer heated to 300 degrees F for 5-8 minutes.

➡️ Can I freeze Air Fryer Buffalo Chicken Jalapeno Poppers?

While it’s possible to freeze them, the texture may change slightly upon reheating. It’s best to enjoy them fresh for optimal flavor and texture.

➡️ Can I make these without an air fryer?

Yes, you can bake them in a preheated 400-degree F oven for 15-20 minutes until the filling is bubbly and the peppers are tender.

➡️ How spicy are these jalapeno poppers?

The level of spiciness can vary depending on the individual jalapenos and the amount of seeds and membranes removed. Adjust the heat by removing more or fewer seeds to suit your preference.

Other recipes you may enjoy

Air Fryer Buffalo Chicken Jalapeno Poppers

Jamie Sherman

Spice up your snack game with these easy Air Fryer Buffalo Chicken Jalapeno Poppers! Easy to make recipe, bursting with flavor in every bite.

Prep Time 10 minutes mins

Cook Time 5 minutes mins

Additional Time 3 minutes mins

Total Time 18 minutes mins

Course Appetizers and Snacks

Cuisine American

Servings 12 poppers

Calories 67 kcal

Ingredients  

1x2x3x

• 6 large jalapeno peppers
• ½ cup cooked chicken finely diced or shredded
• 4 ounces cream cheese room temperature
• ½ cup sharp cheddar cheese shredded
• ¼ cup buffalo sauce
• 2 tablespoons blue cheese or ranch dressing
• 2 tablespoons green onion minced
• ¼ teaspoon garlic powder
• ¼ teaspoon kosher salt
• ¼ teaspoon black pepper

Instructions 

• Cut the jalapenos in half lengthways, remove the seeds and membranes, and then set aside.

• Add the chicken, cream cheese, cheddar cheese, buffalo sauce, dressing, onion, garlic powder, salt, and pepper to a medium bowl and mix until well combined.

• Fill each jalapeno half with the cream cheese mixture.

• Add a single layer of jalapenos to the air fryer. Cook at 375 degrees F for 5-8 minutes or until the filling is bubbly and golden and the peppers are tender. You do not need to preheat the air fryer. Depending on your air fryer’s size, you may need to cook them in batches.

• Allow the jalapenos to rest for 3-5 minutes so the filling firms slightly, and serve with ranch, blue cheese dressing, or your favorite dipping sauce.

Notes

• Leftovers can be stored in an airtight container in the refrigerator for up to two days. They can be reheated in the air fryer at 300 degrees F for 5-8 minutes.
• The filled jalapenos can be prepared up to 24 hours in advance. Cover the filled peppers with plastic wrap and refrigerate them until ready to cook. You may need to add a minute or two to the cooking time to counter the chill on the filling.
• Wear gloves when prepping the jalapenos. Jalapenos contain an oil that can cause a burning sensation on your skin.
• The easiest way to remove the seeds and membrane is to scoop them out with a small spoon.
• Use tongs and keep the jalapenos as level as possible when removing them from the air fryer, so the filling doesn’t slide out of the pepper. The filling will firm up after sitting for about 5 minutes.
• If you are cooking the jalapeno poppers in batches, you can keep the cooked ones warm in a 200-degree F oven until you are ready to serve.
• Select the largest jalapenos you can find, so they hold more filling. You want to select peppers that are similar in size, so they cook evenly.
• The jalapeno poppers can be baked in a 400-degree F oven for 15-20 minutes.

Nutrition

Serving: 1popperCalories: 67kcalCarbohydrates: 1gProtein: 3gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gCholesterol: 19mgSodium: 290mgPotassium: 51mgFiber: 0.2gSugar: 1gVitamin A: 262IUVitamin C: 8mgCalcium: 47mgIron: 0.1mg

Please note that the nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary significantly between brands. Always be sure to read labels. Please verify that a recipe fits your needs before using it. Nutrition info may contain errors, so please verify it independently. Likewise, recipes may contain errors, so please use your common sense when following them.